Our Potato and Leek soup easily feeds two people, or can be used over two days as long as it is kept in the fridge once opened.
Healthy and nutricious this is one of our family's favourite soups.
It is vegetarian and gluten free, and is made from organic potatoes, onions, leeks and our own vegetarian stock. Serve piping hot with crusty bread or with some of our savoury scones.
